FYI: - Cookie Care
We BAKE AND SHIP the same day, ALWAYS!
To maintain freshness, we also Vacuum seal to provide an extra thick layer of packaging.
WHAT INGREDIENTS DO YOU USE?
We use premium quality ingredients such as real Vanilla, Butter, Eggs, Unbleached Flour, and real Chocolate.
HOW DO I STORE THESE IF I DON’T WANT TO EAT OR SERVE THEM NOW?
*As we do not use ANY preservatives, Cookies must be stored in freezer to extend shelf life, and best stored in an airtight container.
*Restore to room temperature before consumption.
HOW CAN I GET THAT “FRESHLY BAKED” CONSISTENCY?
*A GREAT tip for Chocolate chip or Oatmeal Raisin or any of the Gourmet cookies is microwaving for 10 seconds to get that warm, freshly baked texture and consistency. This will restore some of the moisture. (Heat in increments of 5 seconds, as everyone has different settings on their Microwave, to achieve desired consistency)
**BEST TIP-IF THEY ARE FROZEN, and you want to get that “FRESHLY BAKED” cookie-
1)You can preheat your oven to 350 degrees
2) Wait until it rises to temperature
3) Turn oven OFF COMPLETELY.
4) Place cookies (frozen) on baking tray in heated oven to restore moisture with residual heat until thawed
**Key lime, Gingerbread and other sugar cookies can be left to thaw at room temperature to restore, but these cookies freeze well to extend shelf life. Please do not heat before consumption.
Note: Manufactured in a facility that processes other products which may contain trace elements of nuts, wheat and eggs